Statistics
Publications
1
Citations
13
H-Index
1
Active since
2013
Affiliations
Ochanomizu University(Current)
Rina Furusawa is an author at Ochanomizu University specializing in food chemistry, flavor development, and fermentation-derived aroma compounds.
Publications per year
2013–2013
1
1
Rina Furusawa, Chiaki Goto, Miki Satoh et al. · Food & Function · 2013 · 13 citations
Agriculture, Chemistry, Food Science +17
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