Statistics
Publications
2
Citations
39
H-Index
2
Active since
1936
E. B. Hughes is an author specializing in food chemistry, analytical chemistry, and health sciences.
Publications per year
1936–1946
2
2
The nicotinic acid content of coffee
E. B. Hughes, R. F. Smith · Journal of the Society of Chemical Industry · 1946 · 25 citations
The determination of zinc in foods
N. D. Sylvester, E. B. Hughes · The Analyst · 1936 · 14 citations
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