1
Publications
48
Citations
1
H-Index
1985
Active since
G.D. van der Hoek is an author specializing in analytical chemistry, food quality, and food chemistry.
Top concepts
HealthMedicineBioanalysisFood QualityPharmacologyDrug AnalysisChromatographyFood ChemistryAnalytical Chemistry
Publications per year
1985–1985
1
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