Emylle Emediato Santos

Publications

189

Citations

H-Index

2020

Active since

Affiliations

Universidade Federal de Ouro Preto(Current)

Emylle Emediato Santos is an author at Universidade Federal de Ouro Preto specializing in analytical chemistry, food chemistry, and biomolecular engineering.

ORCID

Top concepts

EngineeringChromatographyFood ChemistryAnalytical ChemistryBiochemical EngineeringBiomolecular Engineering

Publications per year

2020–2020

Publications

Extraction of pectin from agroindustrial residue with an ecofriendly solvent: use of FTIR and chemometrics to differentiate pectins according to degree of methyl esterification

Emylle Emediato Santos, Rodrigo Chaves Amaro, Constanza Catarina Cid Bustamante et al. · Food Hydrocolloids · 2020 · 189 citations

Food Chemistry, Solvent Extraction, Engineering +7

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