Deborah Paola Rondanini

Author

Consejo Nacional de Investigaciones Científicas y Técnicas ORCID

Also Known As

D. P. Rondanini, D. Rondanini, D.P Rondanini, D.P. Rondanini, Deborah Paola Rondanini, Deborah P Rondanini, Deborah P. Rondanini, Deborah Paola Rondanini, Deborah Rondanini, Déborah P. Rondanini

Publications

1.2K

Citations

H-Index

Concepts

All Affiliations

Consejo Nacional de Investigaciones Científicas y Técnicas Universidad de Buenos Aires Agricultural Plant Physiology and Ecology Research Institute National University of Lomas de Zamora Universitat de Lleida

About

Deborah Paola Rondanini is an author at Consejo Nacional de Investigaciones Científicas y Técnicas specializing in botany, agricultural economics, and plant physiology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	12	12	524
2	Natural Sciences	7	7	204
3	Public Health	5	5	234
4	Health Sciences	3	3	178
5	Medicine	3	3	74

Deborah Paola Rondanini

Publications

1.1K

Citations

H-Index

Page 1

	Year	Citations
Dynamics of fruit growth and oil quality of sunflower (Helianthus annuus L.) exposed to brief intervals of high temperature during grain filling Deborah Paola Rondanini, Roxana Savin, A. Hall Field Crops Research EngineeringBotanySustainable AgricultureAgricultural EconomicsHorticultural Science	2003	142
Contrasting patterns of fatty acid composition and oil accumulation during fruit growth in several olive varieties and locations in a non-Mediterranean region Deborah Paola Rondanini, Diego Nicolás Castro, Peter S. Searles, European Journal of Agronomy Food ChemistryNutritionFruit GrowthOil AccumulationOmega-3 Fatty Acid	2013	125
Global trends of rapeseed grain yield stability and rapeseed-to-wheat yield ratio in the last four decades Deborah Paola Rondanini, Nora V. Gómez, Mauro Agosti, European Journal of Agronomy Crop ProductionRapeseed-to-wheat Yield RatioLast FourSustainable AgricultureAgricultural Economics	2011	95
Fatty acid profiles of varietal virgin olive oils (Olea europaea L.) from mature orchards in warm arid valleys of Northwestern Argentina (La Rioja) Deborah Paola Rondanini, Diego Nicolás Castro, Peter S. Searles, Grasas y Aceites	2011	90
Responses of sunflower yield and grain quality to alternating day/night high temperature regimes during grain filling: Effects of timing, duration and intensity of exposure to stress Deborah Paola Rondanini, Anita I. Mantese, Roxana Savin, Field Crops Research Precision AgricultureEngineeringSunflower YieldSustainable AgricultureCrop Science	2005	86
Estimation of physiological maturity in sunflower as a function of fruit water concentration Deborah Paola Rondanini, Roxana Savin, Antonio J. Hall European Journal of Agronomy NutritionEngineeringBotanyAgricultural EconomicsPlant Growth Regulator	2006	64
Grain Weight Response to Different Postflowering Source:Sink Ratios in Modern High‐Yielding Argentinean Wheats Differing in Spike Fruiting Efficiency Fernanda G. González, María L. Aldabe, Ignacio I. Terrile, Crop Science Grain Weight ResponseEngineeringBotanyAgricultural EconomicsCrop Improvement	2013	49
Environmental factors affecting yield variability in spring and winter rapeseed genotypes cultivated in the southeastern Argentine Pampas Nicolás E. Takashima, Deborah Paola Rondanini, Laura Puhl, European Journal of Agronomy Crop ProductionYield VariabilityBotanyNatural SciencesEvolutionary Biology	2013	47
Vegetative plasticity and floral branching compensate low plant density in modern spring rapeseed Deborah Paola Rondanini, Yesica Cristina Menendez, Nora V. Gómez, Field Crops Research BiologyBotanyNatural SciencesEvolutionary BiologyPlant Reproduction	2017	42
Physiological responses of spring rapeseed (<i>Brassica napus</i>) to red/far‐red ratios and irradiance during pre‐ and post‐flowering stages Deborah Paola Rondanini, María del Pilar Vilariño, Marcos E. Roberts, Physiologia Plantarum BotanySpring RapeseedPlant PathologyCrop PhysiologyPlant Development	2014	41

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