Concepedia
1
Publications
12
Citations
H-Index
2023
Active since
Affiliations
Academy of Scientific and Innovative Research(Current)
V. P. Mayookha is an author at Academy of Scientific and Innovative Research.
Publications per year
2023–2023
Influence of different drying techniques on quality parameters of mushroom and its utilization in development of ready to cook food formulation
Moumita Das, V. P. Mayookha, V. Geetha et al. · Journal of Food Science and Technology · 2023 · 12 citations · Full text
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