Mustafa Samiwala is an author at Florida State University specializing in food chemistry, medicine, and bioanalysis.
Top concepts
MedicineBioanalysisBiochemistryFood ChemistryHealthAllergyChemistryNutritionImmunologyMetabolism
Publications per year
2018–2019
2
2
Can Glycation Reduce Food Allergenicity?
Qinchun Rao, Xingyi Jiang, Yida Li et al. · Journal of Agricultural and Food Chemistry · 2018 · 26 citations
Nutrition, Food Allergy, Immunology +18
Rows per page
1–2 of 2