Concepedia

Bambang Suwignyo

BS

Statistics

Publications

6

Citations

155

H-Index

6

Active since

2014

Affiliations

Universitas Gadjah Mada(Current)

Bambang Suwignyo is an author at Universitas Gadjah Mada specializing in agricultural economics, nutrition, and in vitro fermentation.

ORCID

Top concepts

Publications per year

2014–2021

6

Publications

6

The Utilisation of Tannin Extract as a Dietary Additive in Ruminant Nutrition: A Meta-Analysis

Yulianri Rizki Yanza, Ainissya Fitri, Bambang Suwignyo et al. · Animals · 2021 · 75 citations · Full text

, , +18

Maize Response at Three Levels of Shade and its Improvement with Intensive Agro Forestry Regimes in Gunung Kidul, Java, Indonesia

Priyono Suryanto, Eka Putra, Syahrul Kurniawan et al. · Procedia Environmental Sciences · 2014 · 23 citations · Full text

, , +17

PRODUKTIVITAS TANAMAN KALIANDRA (Calliandra calothyrsus) SEBAGAI HIJAUAN PAKAN PADA UMUR PEMOTONGAN YANG BERBEDA

Abqoriyah, Ristanto Utomo, Bambang Suwignyo · Buletin Peternakan · 2015 · 20 citations · Full text

, , +22

Penggunaan Fermentasi Pakan Komplet Berbasis Hijauan Pakan dan Jerami Untuk Pakan Ruminansia

Bambang Suwignyo, Ali Agus, Ristianto Utomo et al. · Jurnal Pengabdian Kepada Masyarakat · 2016 · 13 citations · Full text

, , +19

Effect of Drying Method on Physical-Chemical Characteristics and Amino Acid Content of Tropical Alfalfa (<i>Medicago sativa</i> L.) Hay for Poultry Feed

Bambang Suwignyo, Anita Mustika, Kustantinah et al. · American Journal of Animal and Veterinary Sciences · 2020 · 12 citations · Full text

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