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1
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90
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H-Index
1945
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H. Lnfeweavek is an author specializing in food chemistry, biotechnology, and biochemistry.
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BiochemistryBiotechnologyFood Chemistry
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1945–1945
The properties of orange pectinesterase.
L.R. MacDonnell, Eugene F. Jansen, H. Lnfeweavek · Arch. Biochem. · 1945 · 90 citations
Food Chemistry, Orange Pectinesterase, Biochemistry +2
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