Concepedia

L.R. MacDonnell

LM

9

Publications

342

Citations

9

H-Index

1945

Active since

Affiliations

United States Department of Agriculture(Current)

Western Regional Research Center

L.R. MacDonnell is an author at United States Department of Agriculture specializing in biochemistry, natural sciences, and food chemistry.

Top concepts

Publications per year

1945–1956

9

Publications

9

The properties of orange pectinesterase.

L.R. MacDonnell, Eugene F. Jansen, H. Lnfeweavek · Arch. Biochem. · 1945 · 90 citations

, , +2

The sulfhydryl groups of ovalbumin

L.R. MacDonnell, R.B. Silva, R.E. Feeney · Archives of Biochemistry and Biophysics · 1951 · 70 citations

, , +3

Chemistry of Shell Egg Deterioration: The Egg White Proteins

R.E. Feeney, E.D. Ducay, R.B. Silva et al. · Poultry Science · 1952 · 46 citations · Full text

, , +11

Chemistry of Shell Egg Deterioration: Effect of Reducing Agents

L.R. MacDonnell, Hans Lineweaver, R.E. Feeney · Poultry Science · 1951 · 36 citations · Full text

, , +11

Irreversible inactivation of lysozyme by copper

Robert E. Feeney, L.R. MacDonnell, E.D. Ducay · Archives of Biochemistry and Biophysics · 1956 · 33 citations

, , +2

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