Statistics
Publications
1
Citations
228
H-Index
1
Active since
1994
Tyne McHugh is an author specializing in protein-based films, food processing, and physicochemical properties of milk.
Publications per year
1994–1994
1
1
Milk-protein-based edible films and coatings
Tyne McHugh, John M. Krochta · Food technology · 1994 · 228 citations
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