1
Publications
73
Citations
1
H-Index
2005
Active since
Affiliations
Moothandasseri S. Sajeev is an author at Central Tuber Crops Research Institute specializing in food chemistry, food processing, and food technology.
Top concepts
HealthFood QualityChromatographyFood ChemistryFood ProcessingFood TechnologyChemical Engineering
Publications per year
2005–2005
1
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