Concepedia

S. I. Faparusi

SI

8

Publications

212

Citations

8

H-Index

1969

Active since

Affiliations

University of Ibadan(Current)

S. I. Faparusi is an author at University of Ibadan specializing in in vitro fermentation, food fermentation, and health sciences.

Top concepts

Publications per year

1969–1981

8

Publications

8

The microbiology of burukutu beer

S. I. Faparusi, M. O. Olofinboba, J. A. Ekundayo · Zeitschrift für allgemeine Mikrobiologie · 1973 · 57 citations

, , +18

Origin of Initial Microflora of Palm Wine from Oil Palm Trees ( <i>Elaeis guineensis</i> )

S. I. Faparusi · Journal of Applied Bacteriology · 1973 · 47 citations

Sugar changes during the preparation of burukutu beer

S. I. Faparusi · Journal of the Science of Food and Agriculture · 1970 · 36 citations

, , +16

MICROORGANISMS FROM OIL PALM TREE (Elaeis guineensis) TAP HOLES

S. I. Faparusi · Journal of Food Science · 1974 · 20 citations

, , +14

Effect of <i>p</i> H on the Preservation of Palm Wine by Sulfite

S. I. Faparusi · Applied Microbiology · 1969 · 14 citations · Full text

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