Concepedia

Takafumi Kasumi

TK

42

Publications

2.3K

Citations

23

H-Index

1977

Active since

Affiliations

Nihon University(Current)

Food Research Institute

Ministry of Agriculture Forestry and Fisheries

National Agriculture and Food Research Organization

Food Research Institute

Takafumi Kasumi is an author at Nihon University specializing in natural sciences, biochemistry, and medicine.

Top concepts

Publications per year

1977–2019

42

Publications

42

Bio-functional components in the processed pre-germinated brown rice by a twin-screw extruder

Ken’ichi Ohtsubo, Keitaro Suzuki, Y. Yasui et al. · Journal of Food Composition and Analysis · 2005 · 302 citations

, , +9

DNA‐binding specificity, transcriptional activation potential, and the <i>rin</i> mutation effect for the tomato fruit‐ripening regulator RIN

Yasuhiro Ito, Mamiko Kitagawa, Nao Ihashi et al. · The Plant Journal · 2008 · 248 citations

, , +15

Transcriptional Regulation of Fruit Ripening by Tomato FRUITFULL Homologs and Associated MADS Box Proteins

Masaki Fujisawa, Yoko Shima, Hiroyuki Nakagawa et al. · The Plant Cell · 2014 · 224 citations · Full text

, , +16

MACROCALYX and JOINTLESS Interact in the Transcriptional Regulation of Tomato Fruit Abscission Zone Development  

Toshitsugu Nakano, Junji Kimbara, Masaki Fujisawa et al. · PLANT PHYSIOLOGY · 2011 · 166 citations · Full text

Direct targets of the tomato-ripening regulator RIN identified by transcriptome and chromatin immunoprecipitation analyses

Masaki Fujisawa, Yoko Shima, Naoki Higuchi et al. · Planta · 2011 · 143 citations

, , +10

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