Mary M. Happ

Comparing a Mixed Model Approach to Traditional Stability Estimators for Mapping Genotype by Environment Interactions and Yield Stability in Soybean [Glycine max (L.) Merr.]

Mary M. Happ, George L. Graef, Haichuan Wang et al. · Frontiers in Plant Science · 2021 · 29 citations · Full text

Agriculture, Crop Sciences, Plant Breeding +16

Changes in Phenolic Acid Content in Maize during Food Product Processing

Carrie J. Butts‐Wilmsmeyer, Rita H. Mumm, Kent D. Rausch et al. · Journal of Agricultural and Food Chemistry · 2018 · 28 citations

Agriculture, Food Science, Plant Sciences +14

Generating High Density, Low Cost Genotype Data in Soybean [ <i>Glycine max</i> (L.) Merr.]

Mary M. Happ, Haichuan Wang, George L. Graef et al. · G3 Genes Genomes Genetics · 2019 · 26 citations · Full text

Life Sciences, Crop Sciences, Genetics +16

Candidate Genes Modulating Reproductive Timing in Elite US Soybean Lines Identified in Soybean Alleles of Arabidopsis Flowering Orthologs With Divergent Latitude Distribution

Nicholas Dietz, Yen On Chan, Andrew Scaboo et al. · Frontiers in Plant Science · 2022 · 13 citations · Full text

Life Sciences, Plant Biology, Plant Sciences +9