Concepedia
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Publications
4
Citations
124
H-Index
Active since
2022
Affiliations
Sichuan Agricultural University(Current)
Institute of Pomology
Anyang Academy of Agricultural Sciences
Meiyi Deng is an author at Sichuan Agricultural University.
Publications per year
2022–2024
Blue light combined with salicylic acid treatment maintained the postharvest quality of strawberry fruit during refrigerated storage
Yunting Zhang, Shanlin Li, Meiyi Deng et al. · Food Chemistry X · 2022 · 59 citations · Full text
Application of γ-aminobutyric acid improves the postharvest marketability of strawberry by maintaining fruit quality and enhancing antioxidant system
Yunting Zhang, Bangyu Lin, Guohao Tang et al. · Food Chemistry X · 2024 · 24 citations · Full text
Light Quality and Sucrose-Regulated Detached Ripening of Strawberry with Possible Involvement of Abscisic Acid and Auxin Signaling
Leiyu Jiang, Xinpeng Chen, Xianjie Gu et al. · International Journal of Molecular Sciences · 2023 · 23 citations · Full text
Genome-Wide Analysis of the ERF Family and Identification of Potential Genes Involved in Fruit Ripening in Octoploid Strawberry
Yunting Zhang, Chenhui Guo, Meiyi Deng et al. · International Journal of Molecular Sciences · 2022 · 18 citations · Full text
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