Concepedia

Oyewole Oluwaseun Oyesiji

OO

1

Publications

57

Citations

1

H-Index

2021

Active since

Affiliations

Ladoke Akintola University of Technology(Current)

Oyewole Oluwaseun Oyesiji is an author at Ladoke Akintola University of Technology specializing in food chemistry.

Top concepts

Publications per year

2021–2021

1

Publications

1

Gluten free rice-soy pasta: proximate composition, textural properties and sensory attributes

Islamiyat Folashade Bolarinwa, Oyewole Oluwaseun Oyesiji · Heliyon · 2021 · 57 citations · Full text

, , +2

Rows per page

1–1 of 1