Alfred A. Christy

The Detection and Quantification of Adulteration in Olive Oil by Near-Infrared Spectroscopy and Chemometrics

Alfred A. Christy, Sumaporn Kasemsumran, Yiping Du et al. · Analytical Sciences · 2004 · 277 citations

Agriculture, Chemistry, Food Science +14

Quantitative analysis in diffuse reflectance spectrometry: A modified Kubelka-Munk equation

Alfred A. Christy, Olav M. Kvalheim, R A Velapoldi · Vibrational Spectroscopy · 1995 · 232 citations

Natural Sciences, Chemistry, Analytical Chemistry +10

Spectra of water in the near- and mid-infrared region

Fred Olav Libnau, Olav M. Kvalheim, Alfred A. Christy et al. · Vibrational Spectroscopy · 1994 · 176 citations

Natural Sciences, Earth Sciences, Remote Sensing +10

Structure of Liquid Water Determined from Infrared Temperature Profiling and Evolutionary Curve Resolution

Fred Olav Libnau, Jostein Toft, Alfred A. Christy et al. · Journal of the American Chemical Society · 1994 · 112 citations

Natural Sciences, Chemistry, Analytical Chemistry +7

Identification and quantification of some potentially antimicrobial anionic components in miswak extract.

Ismail Abbas Darout, Alfred A. Christy, Nils Skaug et al. · Indian Journal of Pharmacology · 2000 · 109 citations

Agriculture, Food Science, Microbiology +8