Concepedia

Yijun Lin

YL

5

Publications

307

Citations

5

H-Index

2013

Active since

Affiliations

Zhejiang University(Current)

Yijun Lin is an author at Zhejiang University specializing in biotechnology, biochemical engineering, and microbiology.

Top concepts

EngineeringMicrobiologyBiotechnologyBiochemical EngineeringMedicineBiochemistryBiomanufacturingFood FermentationMetabolic EngineeringHealth

Publications per year

2013–2016

5

Publications

5

Artificial symbiosis for acetone-butanol-ethanol (ABE) fermentation from alkali extracted deshelled corn cobs by co-culture of Clostridium beijerinckii and Clostridium cellulovorans

Zhiqiang Wen, Mianbin Wu, Yijun Lin et al. · Microbial Cell Factories · 2014 · 139 citations · Full text

Group B <i>Streptococcus</i> Serotype III Sequence Type 283 Bacteremia Associated with Consumption of Raw Fish, Singapore

Shermin Tan, Yijun Lin, Kelly Foo et al. · Emerging infectious diseases · 2016 · 71 citations · Full text

A novel strategy for sequential co-culture of Clostridium thermocellum and Clostridium beijerinckii to produce solvents from alkali extracted corn cobs

Zhiqiang Wen, Mianbin Wu, Yijun Lin et al. · Process Biochemistry · 2014 · 50 citations

Biomanufacturing, Engineering, Biotechnology +10

The Effect of pH Control on Acetone–Butanol–Ethanol Fermentation by Clostridium acetobutylicum ATCC 824 with Xylose and d-Glucose and d-Xylose Mixture

Wei Jiang, Zhiqiang Wen, Mianbin Wu et al. · Chinese Journal of Chemical Engineering · 2014 · 30 citations

Engineering, Food Fermentation, In Vitro Fermentation +10

Improved 5-Aminolevulinic Acid Production with Recombinant Escherichia coli by a Short-term Dissolved Oxygen Shock in Fed-batch Fermentation

Jun Yang, Li Zhu, Weiqi Fu et al. · Chinese Journal of Chemical Engineering · 2013 · 17 citations

5-Aminolevulinic Acid Production, Biomanufacturing, Biosynthesis +12

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