12
Publications
493
Citations
11
H-Index
1920
Active since
Affiliations
H.G. Barott is an author at United States Department of Agriculture specializing in poultry science, animal science, and animal nutrition.
Top concepts
Poultry ScienceAnimal ScienceAnimal NutritionEngineeringAnimal PhysiologyEducationPhysiologyMetabolismPublic HealthAgricultural Economics
Publications per year
1920–1951
12
12
Heat Production and Gaseous Metabolism of Young Male Chickens
H.G. Barott, James C. Fritz, Emma M. Pringle et al. · Journal of Nutrition · 1938 · 58 citations
H.G. Barott, Emma M. Pringle · Journal of Nutrition · 1950 · 40 citations
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1–5 of 12