Bianka Lipstein - Concepedia

Author

Bianka Lipstein

Agricultural Research Organization

Also Known As

B Lipstein, B. LIPSTEIN, B. Lipstein, BIANKA LIPSTEIN, Bianka Lipstein

Publications

895

Citations

H-Index

Concepts

All Affiliations

Agricultural Research Organization Rabin Medical Center

About

Bianka Lipstein is an author at Agricultural Research Organization specializing in nutrition, poultry science, and animal nutrition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	13	15	393
2	Health Sciences	12	13	406
3	Medicine	5	5	138
4	Education	1	1	15
5	Natural Sciences	1	1	18

Bianka Lipstein

Publications

791

Citations

H-Index

Page 1

	Year	Citations
Effect of calorie to protein ratio on the degree of fatness in broilers fed on practical diets<sup>1</sup> I. Bartov, S. Bornstein, Bianka Lipstein British Poultry Science NutritionNutritive ValuePublic Health NutritionExperimental NutritionPractical‐type Diets	1974	132
Differential Effects of Dietary Acidulated Soybean Oil Soapstock, Cottonseed Oil Soapstock and Tallow on Broiler Carcass Fat Characteristics I. Bartov, Bianka Lipstein, S. Bornstein Poultry Science NutritionEngineeringMetabolic DesaturationAgricultural EconomicsMeat Quality	1974	52
Some Unusual Waste Vegetable Oils as Fat Supplements in Practical Broiler Rations S. Bornstein, Bianka Lipstein World s Poultry Science Journal NutritionFood CompositionLipid NutritionAnimal NutritionFood Analysis	1963	48
The effect of ribose 5-phosphate and 5-phosphoribosyl-1-pyrophosphate availability on de novo synthesis of purine nucleotides in rat liver slices P. Boer, Bianka Lipstein, André de Vries, Biochimica et Biophysica Acta (BBA) - Nucleic Acids and Protein Synthesis BiosynthesisEngineeringBiochemistryOligonucleotideNovo Synthesis	1976	45
The replacement of some of the soybean meal by the first‐limiting amino acids in practical broiler diets Bianka Lipstein, S. Bornstein, I. Bartov British Poultry Science NutritionAmino AcidsAgricultural EconomicsPractical Broiler DietsExperimental Nutrition	1975	44
The nutritional value of algae for poultry. dried chlorella in broiler diets<sup>1</sup> Bianka Lipstein, S. Hurwitz British Poultry Science NutritionEngineeringAlgal BiotechnologyAgricultural EconomicsAlgal Biomass	1980	42
The replacement of some of the soybean meal by the first limiting amino acids in practical broiler diets S. Bornstein, Bianka Lipstein British Poultry Science NutritionEngineeringFood CompositionAmino AcidAnimal Nutrition	1975	39
The Nutritional Value of Sewage-Grown, Alum-Flocculated Micractinium Algae in Broiler and Layer Diets Bianka Lipstein, S. Hurwitz Poultry Science NutritionEngineeringAlgal BiotechnologyAluminum ConcentrationAlgal Biomass	1981	34
The Effect of Aluminum on the Phosphorus Availability in Algae-Containing Diets Bianka Lipstein, S. Hurwitz Poultry Science NutritionBiogeochemistryTibia AshEngineeringAlgal Biomass	1982	31
The replacement of some of the soybean meal by the first limiting amino acids in practical broiler diets Bianka Lipstein, S. Bornstein British Poultry Science	1975	29

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