Concepedia

Daidana de Souza

DD

1

Publications

16

Citations

1

H-Index

2018

Active since

Affiliations

Universidade do Vale do Rio dos Sinos(Current)

Daidana de Souza is an author at Universidade do Vale do Rio dos Sinos specializing in food fermentation, food quality, and food chemistry.

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Publications per year

2018–2018

1

Publications

1

Sensory Profile, Consumer Preference and Chemical Composition of Craft Beers from Brazil

Carmelita da Costa Jardim, Daidana de Souza, Isabel Cristina Kasper Machado et al. · Preprints.org · 2018 · 16 citations · Full text

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