Fernanda Medeiros

Omega-3 fatty acids supplementation improves endothelial function and arterial stiffness in hypertensive patients with hypertriglyceridemia and high cardiovascular risk

M. Casanova, Fernanda Medeiros, Michelle Trindade et al. · Journal of the American Society of Hypertension · 2016 · 50 citations

Metabolic Syndrome, Hypertension, Cardiovascular Disease +12

Comparison of the nutritional diagnosis, obtained through different methods and indicators, in patients with cancer.

N. Pereira Borges, B. D'Alegria Silva, Charlotte Cohen et al. · PubMed · 2009 · 42 citations

Clinical Diagnosis in Men Undergoing Infertility Investigation in a University Hospital

Fábio Firmbach Pasqualotto, Eleonora Bedin Pasqualotto, Bernardo Passos Sobreiro et al. · Urologia Internationalis · 2006 · 29 citations

How Can Diet Influence the Risk of Stroke?

Fernanda Medeiros, Marcela de Abreu Casanova, Julio Cesar Fraulob et al. · International Journal of Hypertension · 2012 · 29 citations · Full text

Nutrition, Hypertension, Nutritional Epidemiology +20

Long-term intake of edible oils benefits blood pressure and myocardial structure in spontaneously hypertensive rat (SHR) and streptozotocin diabetic SHR

Fernanda Medeiros, Cheila Gonçalves Mothé, Márcia Barbosa Águila et al. · Prostaglandins & Other Lipid Mediators · 2005 · 25 citations

Nutrition, Hypertension, Metabolic Syndrome +10