3
Publications
130
Citations
3
H-Index
2018
Active since
Affiliations
Bingyue Zong is an author at Henan University of Technology specializing in food chemistry, analytical chemistry, and chromatography.
Top concepts
ChromatographyFood ChemistryAnalytical ChemistryChemistryEngineeringChemical Engineering
Publications per year
2018–2021
3
3
Wei Liu, Bingyue Zong, Jingjing Yu et al. · Food Analytical Methods · 2018 · 40 citations
Wei Liu, Bingyue Zong, Xiaoping Wang et al. · Food Chemistry · 2021 · 40 citations
Rows per page
1–3 of 3