Concepedia

Junsen Peng

JP

4

Publications

77

Citations

4

H-Index

2022

Active since

Affiliations

Guizhou University(Current)

Junsen Peng is an author at Guizhou University specializing in flavoromics, analytical chemistry, and food chemistry.

ORCID

Top concepts

Publications per year

2022–2023

4

Publications

4

Evaluation of Preharvest Melatonin on Soft Rot and Quality of Kiwifruit Based on Principal Component Analysis

Junsen Peng, Shouliang Zhu, Xin Lin et al. · Foods · 2023 · 27 citations · Full text

Melatonin Treatment Affects Wax Composition and Maintains Storage Quality in ‘Kongxin’ Plum (Prunus salicina L. cv) during Postharvest

Xin Lin, Shian Huang, Donald J. Huber et al. · Foods · 2022 · 21 citations · Full text

The Relationships between Waxes and Storage Quality Indexes of Fruits of Three Plum Cultivars

Shouliang Zhu, Shian Huang, Xin Lin et al. · Foods · 2023 · 15 citations · Full text

Analysis of Volatile Compounds in Different Varieties of Plum Fruits Based on Headspace Solid-Phase Microextraction-Gas Chromatography-Mass Spectrometry Technique

Qin Zhang, Shouliang Zhu, Xin Lin et al. · Horticulturae · 2023 · 14 citations · Full text

, , +16

Rows per page

1–4 of 4