Concepedia

Anantha N.R. Kollengode

AN

Statistics

Publications

5

Citations

126

H-Index

5

Active since

1994

Affiliations

University of Nebraska–Lincoln(Current)

Anantha N.R. Kollengode is an author at University of Nebraska–Lincoln specializing in food science, agriculture, and food engineering.

Publications per year

1994–1997

5

Publications

5

Screw Configuration Effects on Corn Starch Expansion During Extrusion

A. S. Sokhey, Anantha N.R. Kollengode, Milford A. Hanna · Journal of Food Science · 1994 · 47 citations

Agriculture, Food Science, Agricultural Processing Engineering +15

Cyclodextrin Complexed Flavors Retention in Extruded Starches

Anantha N.R. Kollengode, Milford A. Hanna · Journal of Food Science · 1997 · 38 citations

Agriculture, Chemistry, Food Science +14

Flavor Retention in Pregelatinized and Internally Flavored Starch Extrudates

Anantha N.R. Kollengode, Milford A. Hanna · Cereal Chemistry · 1997 · 15 citations

Agriculture, Food Science, Food Chemistry +15

Physical and Molecular Properties of Re‐extruded Starches as Affected by Extruder Screw Configuration

Anantha N.R. Kollengode, A. S. Sokhey, Milford A. Hanna · Journal of Food Science · 1996 · 14 citations

Agriculture, Chemical Engineering, Food Science +12

Volatiles Retention as Influenced by Method of Addition during Extrusion Cooking

Anantha N.R. Kollengode, Milford A. Hanna, Susan L. Cuppett · Journal of Food Science · 1996 · 12 citations

Agriculture, Food Science, Food Chemistry +16

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