Concepedia

Author

Mary Osareniye Owie

Also Known As

Mary Osareniye Owie

1

Publications

60

Citations

1

H-Index

7

Concepts

MO

About

Mary Osareniye Owie is an author specializing in food safety, food quality, and food chemistry.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

1

1

60

2

Food Quality

1

1

60

3

Food Safety

1

1

60

4

Food Storage

1

1

60

5

Botany

1

1

60

Mary Osareniye Owie

×

1

Publications

60

Citations

1

H-Index

YearCitations

Effects of Storage at Room Temperature on the Food Components of Three Cocoyam Species (Colocasia esculenta, Xanthosoma atrovirens, and X. sagittifolium)

Matthew Chidozie Ogwu, Moses Edwin Osawaru, Mary Osareniye Owie

Food Studies An Interdisciplinary Journal

2023

60

Page 1