Concepedia

Aubrey Bosarge

AB

4

Publications

257

Citations

4

H-Index

2007

Active since

Affiliations

University of Alabama at Birmingham(Current)

Columbia University

St. Luke's-Roosevelt Hospital Center

Aubrey Bosarge is an author at University of Alabama at Birmingham specializing in atherosclerosis, metabolic syndrome, and nutrition.

Top concepts

Publications per year

2007–2008

4

Publications

4

Weight-loss diet that includes consumption of medium-chain triacylglycerol oil leads to a greater rate of weight and fat mass loss than does olive oil

Marie‐Pierre St‐Onge, Aubrey Bosarge · American Journal of Clinical Nutrition · 2008 · 123 citations · Full text

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Medium Chain Triglyceride Oil Consumption as Part of a Weight Loss Diet Does Not Lead to an Adverse Metabolic Profile When Compared to Olive Oil

Marie‐Pierre St‐Onge, Aubrey Bosarge, Laura Lee Goree et al. · Journal of the American College of Nutrition · 2008 · 93 citations

Snack chips fried in corn oil alleviate cardiovascular disease risk factors when substituted for low-fat or high-fat snacks

Marie‐Pierre St‐Onge, Inmaculada Aban, Aubrey Bosarge et al. · American Journal of Clinical Nutrition · 2007 · 28 citations · Full text

, , +11

Intramyocellular lipid content is lower with a low-fat diet than with high-fat diets, but that may not be relevant for health

Marie‐Pierre St‐Onge, Bradley R. Newcomer, Steven D. Buchthal et al. · American Journal of Clinical Nutrition · 2007 · 13 citations · Full text

, , +11

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