Othmar Käppeli

Growth of <i>Saccharomyces cerevisiae</i> is controlled by its limited respiratory capacity: Formulation and verification of a hypothesis

B. Sonnleitner, Othmar Käppeli · Biotechnology and Bioengineering · 1986 · 631 citations

Fungal Cell Biology, Ethanol Metabolism, Microbial Metabolism +17

Mycotoxin detoxication of animal feed by different adsorbents

Alexander Huwig, Stefan Freimund, Othmar Käppeli et al. · Toxicology Letters · 2001 · 631 citations

Mycotoxin Detoxication, Biochemistry, Mycotoxin Formation +4

Pseudomonas aeruginosa biosurfactant production in continuous culture with glucose as carbon source

LuisH. Guerra-Santos, Othmar Käppeli, A. Fiechter · Applied and Environmental Microbiology · 1984 · 387 citations · Full text

Biomanufacturing, Engineering, Biotransformation +14

Hydrocarbon assimilation and biosurfactant production in Pseudomonas aeruginosa mutants

Andreas Koch, Othmar Käppeli, A. Fiechter et al. · Journal of Bacteriology · 1991 · 323 citations · Full text

Hydrocarbon Assimilation, Engineering, Medicine +9

The Role Of Limited Respiration In The Incomplete Oxidation Of Glucose By Saccharomyces Cerevisiae

Martin Rieger, Othmar Käppeli, A. Fiechter · Microbiology · 1983 · 198 citations

Molecular Biology, Microbial Metabolism, Respiratory Capacity +19