Concepedia
Statistics
Publications
1
Citations
13
H-Index
Active since
1969
George Malleft is an author specializing in agricultural economics, food quality, and food chemistry.
Top concepts
BotanyHealthBiologyEngineeringFood QualityFood ScienceFood ChemistryFood PreservativesAnalytical ChemistryAgricultural Economics
Publications per year
1969–1969
Phygon. Fate of 2,3-dichloro-1,4-naphthoquinone in crop extracts
Earl R. White, Wendell W. Kilgore, George Malleft · Journal of Agricultural and Food Chemistry · 1969 · 13 citations
Biology, Food Chemistry, Agricultural Chemistry +14
1–1 of 1