Christophe Ripoll - Concepedia

Author

Christophe Ripoll

Rutgers, The State University of New Jersey ORCID

Also Known As

C RIPOLL, C Ripoll, C. RIPOLL, C. Ripoll, Christophe Ripoll, Ripoll, Christophe

Publications

1.8K

Citations

H-Index

Concepts

All Affiliations

Rutgers, The State University of New Jersey Eurasanté Laboratoire de Génétique Cellulaire Vilmorin & Cie (France)The Nature Conservancy

About

Christophe Ripoll is an author at Rutgers, The State University of New Jersey specializing in medicine, pharmacology, and oxidative stress.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	7	7	284
2	Natural Sciences	2	2	96
3	Public Health	2	2	146
4	Engineering	1	1	64
5	Allergy	1	1	23

Christophe Ripoll

Publications

507

Citations

H-Index

Page 1

	Year	Citations
Carnosic acid-rich rosemary (<i>Rosmarinus officinalis</i>L.) leaf extract limits weight gain and improves cholesterol levels and glycaemia in mice on a high-fat diet Alvin Ibarra, Julien Cases, Marc Roller, British Journal Of Nutrition NutritionRosmarinus Officinalis L.High-fat DietRosemary Leaf ExtractOxidative Stress	2011	113
Acute effect of Ceylon cinnamon extract on postprandial glycemia: alpha-amylase inhibition, starch tolerance test in rats, and randomized crossover clinical trial in healthy volunteers Vickram Beejmohun, Marie Peytavy-Izard, Cyril Mignon, BMC Complementary and Alternative Medicine	2014	98
Evaluation of the ability of lectin from snowdrop (Galanthus nivalis) to protect plants against root-knot nematodes Christophe Ripoll, Bruno Favery, Philippe Lecomte, Plant Science BiologyEngineeringBotanyRoot-knot NematodesNatural Sciences	2003	64
Gastrointestinal tolerance to an inulin-rich soluble roasted chicory extract after consumption in healthy subjects Christophe Ripoll, Bernard Flourié, S. Megnien, Nutrition NutritionGastrointestinal ToleranceFood IntoleranceHealthy SubjectsGastrointestinal Pharmacology	2009	41
Importance of Extract Standardization and <i>In Vitro/Ex Vivo</i> Assay Selection for the Evaluation of Antioxidant Activity of Botanicals: A Case Study on Three <i>Rosmarinus officinalis</i> L. Extracts Alvin Ibarra, Julien Cases, Antoine Bily, Journal of Medicinal Food	2010	35
Inhibition of lipid metabolic enzymes using Mangifera indica extracts Diego A. Moreno, Christophe Ripoll, Nebojša Ilić, Lipid AnalysisNutritionObesityMetabolic SyndromeFatty Acids	2006	33
Phloem specific expression driven by wheat dwarf geminivirus <scp>V</scp>‐sense promoter in transgenic dicotyledonous species Sylvie Dinant, Christophe Ripoll, Mark Pieper, Physiologia Plantarum Promoter ActivityTransgenic Dicotyledonous SpeciesGeneticsMolecular BiologyMolecular Genetics	2004	32
Anti-inflammatory Effects of a Sesquiterpene Lactone Extract from Chicory (<i>Cichorium intybus</i> L.) Roots Christophe Ripoll, Barbara M. Schmidt, Nebojša Ilić, Natural Product Communications InflammationRheumatologyNitric Oxide ProductionAnti-inflammatoryAllergy	2007	23
Plant extracts from central Asia showing antiinflammatory activities in gene expression assays Moul Dey, Christophe Ripoll, Reneta Pouleva, Phytotherapy Research ImmunologyPathologyRaw MacrophagesOxidative StressInflammation	2008	21
Evaluation of the Anti-inflammatory and Antioxidative Potential of Four Fern Species from China Intended for Use as Food Supplements Carine Dion, Christian Haug, Haifeng Guan, Natural Product Communications Inos Gene ExpressionBotanyImmunologyChina IntendedFour Fern Species	2015	21

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