Concepedia
Statistics
Publications
1
Citations
110
H-Index
Active since
1960
G. P. Hicks is an author specializing in food preservatives, analytical chemistry, and food chemistry.
Top concepts
BotanyHealthEngineeringFood ScienceFood ChemistryPlant NutritionMass SpectrometryFood PreservativesAnalytical ChemistryEnvironmental Engineering
Publications per year
1960–1960
Plant Analyses, Rapid Determination of Nitrate and Nitrite in Plant Material
Joseph T. Woolley, G. P. Hicks, R. H. Hageman · Journal of Agricultural and Food Chemistry · 1960 · 110 citations
Plant Analysis, Engineering, Botany +16
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