Dylla Hanggaeni Dyah Puspaningrum

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Active since

2017

Affiliations

Dylla Hanggaeni Dyah Puspaningrum is an author at Universitas Dhyana Pura specializing in food science, medical nutrition therapy, and bioactive food components.

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Publications per year

2017–2017

Publications

Formulasi dan karakteristik nutrimat bar berbasis tepung kacang kedelai (glycine max. L) dan tepung kacang merah (phaseolus vulgaris. L) sebagai makanan pasien kemoterapi

I Gusti Agung Gede Wiranata, Dylla Hanggaeni Dyah Puspaningrum, I Gusti Ayu Wita Kusumawati · Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition) · 2017 · 11 citations · Full text

Agriculture, Food Science, Nutritional Sciences +12

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