Statistics
Publications
1
Citations
29
H-Index
1
Active since
2020
Affiliations
Sheyla Pérez is an author at Universidad Nacional de la Amazonía Peruana specializing in food chemistry, nutritional sciences, and natural product biosynthesis.
Publications per year
2020–2020
1
1
Marianela Cobos, Sheyla Pérez, Janeth Braga et al. · World Journal of Microbiology and Biotechnology · 2020 · 29 citations · Full text
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