Robert T. Medler is an author at University of Arizona specializing in food processing facilities, clinical microbiology, and antimicrobial resistance.
Top concepts
HealthBiofilmsMedicineMicrobiologyClinical MicrobiologyAntimicrobial ResistanceCampylobacter InfectionsFood Processing Facilities
Publications per year
2007–2007
1
1
Rows per page
1–1 of 1