P. Vassiliadis - Concepedia

Author

P. Vassiliadis

Pasteur Hellenic Institute

Also Known As

P VASSILIADIS, P Vassiliadis, P. VASSILIADIS, P. Vassiliadis, Peter Vassiliadis

124

Publications

669

Citations

H-Index

Concepts

All Affiliations

Pasteur Hellenic Institute National and Kapodistrian University of Athens Nestlé (Switzerland)Gesundheitsamt National Institute for Public Health and the Environment

About

P. Vassiliadis is an author at Pasteur Hellenic Institute specializing in medicine, microbiology, and infection control.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	12	14	450
2	Health Sciences	10	10	362
3	Public Health	3	3	51
4	Biology	3	3	51
5	Engineering	2	2	27

P. Vassiliadis

Publications

545

Citations

H-Index

Page 1

	Year	Citations
The Rappaport—Vassiliadis (RV) enrichment medium for the isolation of salmonellas: An overview P. Vassiliadis Journal of Applied Bacteriology Pathogen DetectionRv Enrichment BrothFood Processing FacilitiesBacterial PathogensEnrichment Medium	1983	160
Improved Isolation of Salmonellae from Naturally Contaminated Meat Products by Using Rappaport-Vassiliadis Enrichment Broth P. Vassiliadis, V. Kalapothaki, Dimitrios Trichopoulos, Applied and Environmental Microbiology Selective Motility MediumMicrobial HazardHealth SciencesPathogen DetectionMicrobial Contamination	1981	49
Isolation of Salmonellae from Sewage with a New Procedure of Enrichment P. Vassiliadis, D Trichopoulos, A Kalandidi, Journal of Applied Bacteriology Anaerobic CulturingMicrobial ContaminationPathogen DetectionMedicineFoodborne Pathogens	1978	46
<i>Salmonella</i> isolations in abattoirs in Greece P. Vassiliadis, D Trichopoulos, John A. Papadakis, Epidemiology and Infection	1970	33
Evaluation of the Growth of Salmonellae in Rappaport's Broth and in Muller‐Kauffmann's Tetrathionate Broth P. Vassiliadis, E. Patéraki, John A. Papadakis, Journal of Applied Bacteriology Heavy GrowthSalmonella‐free Human FaecesAdded FaecesMicrobial ContaminationTyphoid Fever	1974	30
Isolation of salmonella from minced meat by the use of a new procedure of enrichment. P. Vassiliadis, D Trichopoulos, E. Patéraki, PubMed BiologyUsual RappaportMicrobial HazardMicrobial ContaminationPathogen Detection	1978	24
Replacement of Muller-Kauffmann's tetrathionate brilliant green bile broth by Rappaport-Vassiliadis' magnesium chloride malachite green broth in the standard method for the detection of salmonellae H.J. Beckers, Diane Roberts, O. Pietzsch, International Journal of Food Microbiology Health SciencesPathogen DetectionMicrobial ContaminationMicrobiologyInfection Control	1987	22
Salmonella isolation with Rappaport's enrichment medium of different compositions. P. Vassiliadis, D Trichopoulos, John A. Papadakis, PubMed Microbial ContaminationPathogen DetectionMedicineSalmonella IsolationR10 Medium	1981	22
Isolation of <i>Salmonella</i> with the use of 100 ml of the R10 modification of Rappaport's enrichment medium P. Vassiliadis, D Trichopoulos, V. Kalapothaki, Journal of Hygiene	1981	21
A comparison of the original Rappaport medium (R medium) and the Rappaport–Vassiliadis medium (RV medium) in the isolation of salmonellae from meat products P. Vassiliadis, V. Kalapothaki, Ch. Mavrommati, Journal of Hygiene	1984	20

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