Erandi Escamilla-García

Author

Also Known As

E. Escamilla Garcia, E. Escamilla García, E. Escamilla-García, Erandi Escamilla Garcia, Erandi Escamilla García, Erandi Escamilla-García

Publications

463

Citations

H-Index

Concepts

All Affiliations

Université de Bourgogne Universidad Autónoma de Nuevo León University of Minho Institute for Biotechnology and Bioengineering Institut Agro Dijon

About

Erandi Escamilla-García is an author at Université de Bourgogne specializing in microbiology, biochemistry, and biosynthesis.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	4	4	202
2	Biochemistry	4	4	202
3	Medicine	3	3	138
4	Biomolecular Engineering	3	3	138
5	Metabolism	1	1	23

Erandi Escamilla-García

Publications

404

Citations

H-Index

Page 1

	Year	Citations
Genetic engineering of the β-oxidation pathway in the yeast Yarrowia lipolytica to increase the production of aroma compounds Anne Groguenin, Yves Waché, Erandi Escamilla-García, Journal of Molecular Catalysis B Enzymatic BiosynthesisBiomanufacturingYeast Yarrowia LipolyticaBiochemistryEngineering	2004	75
Decalactone Production by Yarrowia lipolytica under increased O2 Transfer Rates Mário Aguedo, Nelma Gomes, Erandi Escamilla-García, Biotechnology Letters BiosynthesisEngineeringBioenergyBiochemistryBiotransformation	2005	64
In Vitro Antimicrobial Activity and Downregulation of Virulence Gene Expression on Helicobacter pylori by Reuterin Víctor Hugo Urrutia-Baca, Erandi Escamilla-García, Myriam Angélica De la Garza-Ramos, Probiotics and Antimicrobial Proteins Medical MicrobiologyVirulence Gene ExpressionVirulence FactorPathogenesisBacteriology	2017	64
Antimicrobial Effect of Lactobacillus reuteri on Cariogenic Bacteria Streptococcus gordonii, Streptococcus mutans, and Periodontal Diseases Actinomyces naeslundii and Tannerella forsythia Magda Lorena Baca-Castañón, Myriam Angélica De la Garza-Ramos, A. G. Alcázar-Pizaña, Probiotics and Antimicrobial Proteins Lactobacillus ReuteriAntimicrobial EffectAntimicrobial SusceptibilityAntibioticsBacteriology	2014	51
Use of a Doehlert factorial design to investigate the effects of pH and aeration on the accumulation of lactones by Yarrowia lipolytica Erandi Escamilla-García, Jean‐Marc Belin, Yves Waché Journal of Applied Microbiology	2007	41
Production of 3-hydroxy-γ-decalactone, the precursor of two decenolides with flavouring properties, by the yeast Yarrowia lipolytica Erandi Escamilla-García, Mário Aguedo, Nelma Gomes, Journal of Molecular Catalysis B Enzymatic BiosynthesisYeast Yarrowia LipolyticaEngineeringBiochemistryBiotransformation	2008	40
An air-lift biofilm reactor for the production of γ-decalactones by Yarrowia lipolytica Erandi Escamilla-García, Séan O’Riordan, Nelma Gomes, Process Biochemistry BiotransformationBiotechnologyDownstream ProcessingAir-lift Biofilm ReactorYarrowia Lipolytica	2014	28
Effect of acyl‐CoA oxidase activity on the accumulation of γ‐decalactone by the yeast <i>Yarrowia lipolytica</i>: A factorial approach Erandi Escamilla-García, Jean‐Marc Nicaud, Jean‐Marc Belin, Biotechnology Journal Factorial ApproachBiosynthesisLactone ProductionEngineeringBiochemistry	2007	23
Antimicrobial Activity of a Cationic Guanidine Compound against Two Pathogenic Oral Bacteria Erandi Escamilla-García, A. G. Alcázar-Pizaña, Juan Carlos Segoviano-Ramírez, International Journal of Microbiology	2017	18

Page 1