Maryam Nikzad

Piperine—The Bioactive Compound of Black Pepper: From Isolation to Medicinal Formulations

Leila Gorgani, Maedeh Mohammadi, Ghasem Najafpour et al. · Comprehensive Reviews in Food Science and Food Safety · 2016 · 385 citations

Modeling of tomato drying using artificial neural network

Kamyar Movagharnejad, Maryam Nikzad · Computers and Electronics in Agriculture · 2007 · 249 citations

Precision Agriculture, Engineering, Sustainable Agriculture +4

Sequential Microwave-Ultrasound-Assisted Extraction for Isolation of Piperine from Black Pepper (Piper nigrum L.)

Leila Gorgani, Maedeh Mohammadi, Ghasem Najafpour et al. · Food and Bioprocess Technology · 2017 · 83 citations

Sequential Microwave-ultrasound-assisted Extraction, Black Pepper

Biosynthesis of zinc oxide nanoparticles using bacteria: a study on the characterization and application for electrochemical determination of bisphenol A

Zahra sadat Mahdi, Farid Talebnia Roshan, Maryam Nikzad et al. · Inorganic and Nano-Metal Chemistry · 2020 · 51 citations

Engineering, Bioelectrochemistry, Bio-based Nanomaterials +19

The investigation of adsorption desulphurization performance using bimetallic Cu Ce and Ni Ce mesoporous Y zeolites: Modification of Y zeolite by H4EDTA-NaOH sequential treatment

Ghasem Dashtpeyma, Seyed Reza Shabanian, Javad Ahmadpour et al. · Fuel Processing Technology · 2022 · 47 citations

Materials Science, Molecular Sieve, Chemical Engineering +12