Concepedia

José R. Ayala

JR

7

Publications

304

Citations

7

H-Index

2000

Active since

Affiliations

Universidad Autónoma de Baja California(Current)

José R. Ayala is an author at Universidad Autónoma de Baja California specializing in health sciences, engineering, and food quality.

Top concepts

HealthEngineeringFood QualityFood ChemistryChemical EngineeringBioenergyFood ProcessingFood TechnologyAnalytical ChemistryEnvironmental Engineering

Publications per year

2000–2021

7

Publications

7

Characterization of Orange Peel Waste and Valorization to Obtain Reducing Sugars

José R. Ayala, Gisela Montero, Marcos A. Coronado et al. · Molecules · 2021 · 157 citations · Full text

Engineering, Food Analysis, Acid Concentration +18

Extraction and Characterization of Orange Peel Essential Oil from Mexico and United States of America

José R. Ayala, Gisela Montero, Héctor Campbell et al. · Journal of Essential Oil Bearing Plants · 2017 · 41 citations

Solvent Extraction, Engineering, Chemical Composition +16

Physicochemical Characterization and SEM-EDX Analysis of Brewer’s Spent Grain from the Craft Brewery Industry

Marcos A. Coronado, Gisela Montero, Daniela G. Montes et al. · Sustainability · 2020 · 30 citations · Full text

Engineering, Bioenergy, Food Analysis +18

Effects of fish farm effluents on the periphyton of an Andean stream

Verónica Díaz Villanueva, Claudia Queimaliños, Beatriz Modenutti et al. · Archive of fishery and marine research · 2000 · 30 citations

Creosote Bush (Larrea tridentata) Extract Assessment as a Green Antioxidant for Biodiesel

Carlos A. Sagaste, Gisela Montero, Marcos A. Coronado et al. · Molecules · 2019 · 18 citations · Full text

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