Marielba Morillo is an author at University of the Andes specializing in food chemistry, botany, and biochemistry.
Publications per year
2001–2020
4
4
Synthesis of peracetylated chacotriose
Marielba Morillo, Vincent Lequart, Éric Grand et al. · Carbohydrate Research · 2001 · 14 citations
Essential Oil of the Leaves from<i>Espeletia batata</i>Cuatrec
Alfredo Usubillaga, Nancy Khouri, Luís B. Rojas et al. · Journal of Essential Oil Research · 2001 · 10 citations
The Volatile Constituents of <i>Salvia leucantha</i>
Luís B. Rojas, Tomás Visbal, Marielba Morillo et al. · Natural Product Communications · 2010 · 10 citations
Rows per page
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