Statistics
Publications
21
Citations
1.3K
H-Index
20
Active since
1995
Anders Ferry is an author at Umeå University specializing in natural sciences, polymer chemistry, and chemistry.
Publications per year
1995–2005
21
21
Viscosity and flavour perception: Why is starch different from hydrocolloids?
Anders Ferry, Joanne Hort, John R. Mitchell et al. · Food Hydrocolloids · 2005 · 132 citations
Ludvig Edman, Anders Ferry, Marca M. Doeff · Journal of materials research/Pratt's guide to venture capital sources · 2000 · 129 citations
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