Alessandra De Cesare

The STARTEC Decision Support Tool for Better Tradeoffs between Food Safety, Quality, Nutrition, and Costs in Production of Advanced Ready-to-Eat Foods

Taran Skjerdal, Andras Gefferth, Miroslav Spajic et al. · BioMed Research International · 2017 · 1.2K citations · Full text

Comparison between 16S rRNA and shotgun sequencing data for the taxonomic characterization of the gut microbiota

Francesco Durazzi, Claudia Sala, Gastone Castellani et al. · Scientific Reports · 2021 · 599 citations · Full text

Effect of dietary supplementation with Lactobacillus acidophilus D2/CSL (CECT 4529) on caecum microbioma and productive performance in broiler chickens

Alessandra De Cesare, Federico Sirri, Gerardo Manfreda et al. · PLoS ONE · 2017 · 110 citations · Full text

Nutrition, Education, Dietary Supplementation +16

Survival and Persistence of Campylobacter and Salmonella Species under Various Organic Loads on Food Contact Surfaces

Alessandra De Cesare, Brian W. Sheldon, Katie Smith et al. · Journal of Food Protection · 2003 · 92 citations · Full text

Microbial Hazard, Microbial Contamination, Foodborne Illness +12

Occurrence and ribotypes of Listeria monocytogenes in Gorgonzola cheeses

Gerardo Manfreda, Alessandra De Cesare, S. Stella et al. · International Journal of Food Microbiology · 2005 · 77 citations

Gorgonzola Cheeses, Foodborne Pathogens, Foodborne Illness +5