Yoram Eyal

Chlorophyll breakdown by chlorophyllase: isolation and functional expression of the Chlase1 gene from ethylene‐treated Citrus fruit and its regulation during development

Debora Jacob‐Wilk, Doron Holland, Eliezer Ε. Goldschmidt et al. · The Plant Journal · 1999 · 288 citations

Life Sciences, Plant Biology, Plant Sciences +17

Harnessing yeast subcellular compartments for the production of plant terpenoids

Moran Farhi, Elena Marhevka, Tania Masci et al. · Metabolic Engineering · 2011 · 251 citations

Life Sciences, Biology, Biotechnology +14

Chlorophyllase Is a Rate-Limiting Enzyme in Chlorophyll Catabolism and Is Posttranslationally Regulated

Smadar Harpaz‐Saad, Tamar Azoulay, Tzahi Arazi et al. · The Plant Cell · 2007 · 249 citations · Full text

Life Sciences, Plant Biology, Plant Sciences +17

Citrus fruit flavor and aroma biosynthesis: isolation, functional characterization, and developmental regulation of <i>Cstps1</i>, a key gene in the production of the sesquiterpene aroma compound valencene

Liat Sharon‐Asa, Moshe Shalit, Ahuva Frydman et al. · The Plant Journal · 2003 · 211 citations · Full text

Agriculture, Horticultural Sciences, Fruit Science +16

Citrus fruit bitter flavors: isolation and functional characterization of the gene <i>Cm1,2RhaT</i> encoding a 1,2 rhamnosyltransferase, a key enzyme in the biosynthesis of the bitter flavonoids of citrus

Ahuva Frydman, Oori Weisshaus, Maor Bar‐Peled et al. · The Plant Journal · 2004 · 200 citations · Full text

Agriculture, Botany, Food Science +17