Liliane Denize Miranda Menezes

HPLC–UV method validation for the identification and quantification of bioactive amines in commercial eggs

T.C. Figueiredo, Débora Cristina Sampaio de Assis, Liliane Denize Miranda Menezes et al. · Talanta · 2015 · 35 citations · Full text

Effects of packaging, mineral oil coating, and storage time on biogenic amine levels and internal quality of eggs

T.C. Figueiredo, Débora Cristina Sampaio de Assis, Liliane Denize Miranda Menezes et al. · Poultry Science · 2014 · 27 citations

Bioactive amines and microbiological quality in pasteurized and refrigerated liquid whole egg

I.O.P. Rêgo, Liliane Denize Miranda Menezes, T.C. Figueiredo et al. · Poultry Science · 2014 · 15 citations · Full text

Storage Period, Microbiological Quality, Microbial Hazard +15

Detection of Campylobacter spp. in chilled and frozen broiler carcasses comparing immunoassay, PCR and real time PCR methods

Luciana Pimenta Reis, Liliane Denize Miranda Menezes, Graciela Kunrath Lima et al. · Ciência Rural · 2018 · 11 citations · Full text

Frozen Broiler Carcasses, Pathogen Detection, Health Sciences +15

Evaluation of the alpha-amylase activity as an indicator of pasteurization efficiency and microbiological quality of liquid whole eggs

Guilherme Resende da Silva, Liliane Denize Miranda Menezes, Isabela Pereira Lanza et al. · Poultry Science · 2017 · 10 citations · Full text