F H Pamungkaningtyas is an author at Universitas Gadjah Mada specializing in microbiology, food chemistry, and food fermentation.
Top concepts
HealthMicrobiomeFood SafetyFood QualityMicrobiologyPublic HealthFood ChemistryFood FermentationFood MicrobiologyMarine Biotechnology
Publications per year
2018–2023
4
4
Gut microbiota profile in healthy Indonesians
Endang Sutriswati Rahayu, Tyas Utami, Mariyatun Mariyatun et al. · World Journal of Gastroenterology · 2019 · 39 citations · Full text
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1–4 of 4