Concepedia

Vinod Dhaygude

VD

1

Publications

25

Citations

1

H-Index

2020

Active since

Affiliations

Magyar Agrár- és Élettudományi Egyetem(Current)

Vinod Dhaygude is an author at Magyar Agrár- és Élettudományi Egyetem specializing in nutrition, food chemistry, and health sciences.

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Publications per year

2020–2020

1

Publications

1

Cricket flour-laden millet flour blends' physical and chemical composition and adaptation in dried pasta products

Ivett Jakab, Judit Tormási, Vinod Dhaygude et al. · Acta Alimentaria · 2020 · 25 citations · Full text

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