Gundula Waldenberger

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Publications

Citations

298

H-Index

Active since

2015

Affiliations

University of Applied Sciences Upper Austria(Current)

Gundula Waldenberger is an author at University of Applied Sciences Upper Austria specializing in phenolic acids analysis, juice composition analysis, and juice processing.

Publications per year

2015–2015

Publications

Compositional characteristics of commercial beetroot products and beetroot juice prepared from seven beetroot varieties grown in Upper Austria

Jürgen Wruss, Gundula Waldenberger, Stefan Huemer et al. · Journal of Food Composition and Analysis · 2015 · 298 citations · Full text

Agriculture, Food Science, Plant Sciences +13

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