Concepedia

M Cheeseman

MC

12

Publications

749

Citations

12

H-Index

1989

Active since

Affiliations

Center for Food Safety and Applied Nutrition(Current)

United States Food and Drug Administration

University of Florida

M Cheeseman is an author at Center for Food Safety and Applied Nutrition specializing in medicine, engineering, and chemistry.

Top concepts

MedicineChemistryToxicologyEngineeringPharmacologyPhysicsPublic HealthNatural SciencesPhysical ChemistryInorganic Chemistry

Publications per year

1989–2020

12

Publications

12

A tiered approach to threshold of regulation

M Cheeseman, Edward J. Machuga, A. B. Bailey · Food and Chemical Toxicology · 1999 · 210 citations

Public Policy, Tiered Approach, Economic Policy +7

The use of structure–activity relationship analysis in the food contact notification program

A. B. Bailey, Ronald Chanderbhan, Nancy Collazo-Braier et al. · Regulatory Toxicology and Pharmacology · 2005 · 113 citations

Food Choice, Food Traceability, Food Systems +10

Ionization potentials and reactivity of coinage metal clusters

M Cheeseman, John R. Eyler · The Journal of Physical Chemistry · 1992 · 89 citations

Engineering, Altmetric Attention Score, Bibliometrics +16

Transition-metal diatomics: Mn2, Mn+2, CrMn

M Cheeseman, R. J. Van Zee, H. L. Flanagan et al. · The Journal of Chemical Physics · 1990 · 68 citations

Engineering, Magnetic Resonance, Chemistry +17

Infrared multiple photon dissociation spectra of gaseous ions

Dilrukshi M. Peiris, M Cheeseman, Ragulan Ramanathan et al. · The Journal of Physical Chemistry · 1993 · 52 citations

Engineering, Altmetric Attention Score, Absorption Spectroscopy +17

Rows per page

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