Marlén González-Amado

Statistics

Publications

Citations

108

H-Index

Active since

2016

Affiliations

Universidade de Santiago de Compostela(Current)

Marlén González-Amado is an author at Universidade de Santiago de Compostela specializing in temperature effects on phase behavior, chemistry, and thermodynamics of phase equilibria.

Publications per year

2016–2020

Publications

The effect of temperature on polyethylene glycol (4000 or 8000)–(sodium or ammonium) sulfate Aqueous Two Phase Systems

Marlén González-Amado, Eva Rodil, Alberto Arce et al. · Fluid Phase Equilibria · 2016 · 41 citations

Natural Sciences, Chemical Engineering, Chemistry +13

Recovery of lactose and proteins from cheese whey with poly(ethylene)glycol/sulfate aqueous two-phase systems

Marlén González-Amado, Ana P. M. Tavares, Mara G. Freire et al. · Separation and Purification Technology · 2020 · 33 citations · Full text

Agriculture, Dairy Science, Food Science +11

Aqueous two-phase systems with thermo-sensitive EOPO co-polymer (UCON) and sulfate salts: Effect of temperature and cation

Xiana Rico, Marlén González-Amado, Ana Soto et al. · The Journal of Chemical Thermodynamics · 2017 · 24 citations

Natural Sciences, Chemical Engineering, Chemistry +16

Polyethylene glycol (1500 or 600) – potassium tartrate aqueous two-phase systems

Marlén González-Amado, Eva Rodil, Alberto Arce et al. · Fluid Phase Equilibria · 2017 · 10 citations

Natural Sciences, Chemical Engineering, Chemistry +10

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