Concepedia

J. Roux

JR

1

Publications

36

Citations

1

H-Index

1970

Active since

Affiliations

Massachusetts Institute of Technology(Current)

J. Roux is an author at Massachusetts Institute of Technology specializing in biotechnology, food preservation, and food technology.

Top concepts

MedicineEngineeringCell BiologyBiotechnologyBiofabricationFood ProcessingFood TechnologyBiomanufacturingCell EngineeringFood Engineering

Publications per year

1970–1970

1

Publications

1

Engineering factors in single‐cell protein production. II. Spray drying and cell viability

Theodore P. Labuza, J. Roux, Tianyong Fan et al. · Biotechnology and Bioengineering · 1970 · 36 citations

Engineering, Biofabrication, Food Preservation +20

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